Great Skill…How I Growing Apple with Grape and Coca & Egg! To Get Lots of Amazing Fruits
Growing fruits is an art that combines nature’s wonder with human creativity. Many gardeners stick to traditional methods, planting one type of tree or vine per spot and waiting patiently for a single harvest. But what if I told you that with a little imagination and bold experimentation, you could grow apples, grapes, and even use surprising helpers like coca leaves and eggshells to get an incredible harvest? Let me share my unusual but effective method for growing apple trees together with grapevines, and how a simple coca solution and eggs can boost the bounty.
It all started with my curiosity. I always wondered why orchards and vineyards are separated, when in nature, plants often grow together and support each other. So, I decided to test this idea by planting grapevines alongside my young apple trees. The idea is simple: apples grow tall and provide shade and support, while grapes can climb up the sturdy branches. This not only saves space but also mimics the natural forest edge where multiple plants coexist.
Step One: Choosing the Right Varieties
To begin, I selected apple trees that grow well in my climate—hardy, disease-resistant, and strong enough to handle extra weight from grapevines. I picked grape varieties that are vigorous climbers but won’t overtake the tree. Concord or Thompson Seedless work well because they have flexible vines and sweet fruits.
Step Two: Preparing the Soil with Egg Power
Healthy soil is the foundation of great fruit. Before planting, I dug deep holes and mixed in crushed eggshells. Why eggs? Eggshells add calcium to the soil, strengthening the cell walls of both apple and grape plants. This helps prevent diseases like blossom end rot and boosts overall plant health. I also buried a whole raw egg under each apple sapling—an old gardening trick that slowly releases nitrogen and other nutrients as it decomposes.
Step Three: Planting Apples and Grapes Together
Once the soil was ready, I planted the apple trees in rows with enough space between them for air circulation. Then, I planted a grapevine next to each tree, about a foot away from the base. I installed a small stake for the grapevine to climb until it reaches the apple’s lower branches. This ensures the vine doesn’t strangle the young tree trunk. As the apple tree grows taller, the grape naturally uses its branches for support.
Step Four: The Secret Coca Leaf Boost
Here comes the unexpected twist—coca! Now, I don’t grow coca plants, but I make a mild organic coca leaf tea that I learned about during a trip to South America. This traditional infusion is known for its natural alkaloids that can stimulate plant vigor when used sparingly. Once every two weeks during the growing season, I water the roots with diluted coca tea. This energizes the plants, encouraging faster growth and more robust fruits. It’s a little secret boost that replaces chemical fertilizers.
Step Five: Training and Pruning
To make this method successful, you must manage the growth carefully. Grapevines are vigorous and can overwhelm the apple tree if left unchecked. I prune the vines regularly, directing them to wrap around sturdy branches while keeping the main trunk and major limbs of the apple tree clear. This way, both plants get enough sunlight and air circulation, reducing pests and diseases.
Step Six: Protecting Flowers and Fruit
Another clever trick is using eggs again—this time as a natural pesticide. I mix crushed eggshells with a little water and sprinkle them around the base of the plants. This discourages slugs and snails, which dislike the sharp edges. I also use egg yolks to make an organic foliar spray with milk, which adds calcium directly to the leaves and strengthens them against fungal diseases.
The Results: Lots of Amazing Fruits
After a few seasons, the results have amazed me. The apple trees grow strong and upright, supporting clusters of sweet grapes that ripen under the dappled shade of apple leaves. I get juicy apples in the fall and fresh grapes late in summer. The soil stays fertile thanks to the decomposing eggs, and the coca leaf tea keeps the plants vigorous and healthy.
Neighbors and friends often ask how I manage to harvest so much from a small space. They are even more surprised when they learn about my use of coca tea and eggshells. This method doesn’t rely on expensive chemicals—just creative combinations and respect for nature’s balance.
Tips for Other Adventurous Gardeners
If you want to try this at home, here are some key points:
- Choose compatible plant varieties that can grow together without competing too much for nutrients.
- Always give the plants enough space to breathe—overcrowding can lead to mold and pests.
- Use organic boosters like eggs and mild plant teas instead of harsh fertilizers.
- Be ready to prune regularly. This method is not “plant and forget”—it needs your attention and care.
- Observe how your plants respond. Every climate and soil is different, so adjust as you learn.
In the end, growing apples with grapes—and boosting them with coca and eggs—is not just about getting lots of fruits. It’s about experimenting, having fun, and working with nature’s creativity. Try this method, and you may be surprised by how much abundance you can harvest from one clever combination of plants!
